Processed Meat Market in the US 2017-2021

NEW YORK, June 15, 2017 /PRNewswire/ --

About Processed Meat

Processed meat is any meat, which is modified to either extend its shelf life or change its taste. The main methods of processing meat are smoking, curing, or adding salt and preservatives. Processed meat includes bacon, sausages, hot dogs, salami, corned beef, beef jerkies, and ham as well as canned meat and meat-based sauces. Meat processing involves the use of a variety of equipment on raw meat to convert it into the required form. The equipment used for processing the meat facilitates toxin removal, preservation, eases marketing and distribution tasks, and increases meat consistency.


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Technavio's analysts forecast the processed meat market in the US to grow at a CAGR of 2.51% during the period 2017-2021.

Covered in this report
The report covers the present scenario and the growth prospects of the processed meat market in the US for 2017-2021. To calculate the market size, the report considers the consumption in terms of volume through the retail sales of different types of processed meat -chilled processed meat, frozen processed poultry, canned/preserved meat and meat products, and frozen processed red meat.

Technavio's report, Processed Meat Market in the US 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors
• AdvancePierre Foods
• Hormel Foods
• JBS
• Tyson Foods

Other prominent vendors
• Cargill
• Conagra Brands
• CLW Foods
• FLANDERS PROVISION
• General Mills
• Keystone Foods
• National Beef Packing
• OSI Group
• Sanderson Farms
• Schwan's Shared Services
• Smithfield Foods

Market driver
• Demand for strong flavors in processed meat
• For a full, detailed list, view our report

Market challenge
• Stringent laws for processed meat
• For a full, detailed list, view our report

Market trend
• Adoption of sous vide technology in processing meat
• For a full, detailed list, view our report

Key questions answered in this report
• What will the market size be in 2021 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
• What are the market opportunities and threats faced by the key vendors?
• What are the strengths and weaknesses of the key vendors?

You can request one free hour of our analyst's time when you purchase this market report. Details are provided within the report.

Read the full report: http://www.reportlinker.com/p03588392/Processed-Meat-Market-in-the-US.html

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